This particular lemonade hits all the right marks: it’s brimming with Vitamin C, beta-carotenoids, vitamin B 12, trace minerals and different enzymes. Plus: it’s yum too! Try it out and let us know what you think of it.

Ingredients

• 1 c. cashews
• 1 lime (whole)
• 1 lemon (whole)
• 1 c. cashews
• 1 lime (whole)
• 1 lemon (whole)
• 1 garlic clove
• 1 tsp. Marine Phytoplankton Powder
• 1 c. of water
• 1/4 c. parsley (chopped)
• 1/4 c. cilantro (chopped)
• 1 green onion stalk
• 2 tbsp. fresh lemon juice
• 3 tbsp. goji berries
• 5 in. of aloe Vera gel
• 1 to 2 tbsp. of raw honey or agave nectar
• 1/2 of an avocado
• 1 tsp. of nutritional yeast (optional)
• 1/8 tsp. of chili pepper powder
• 1/2 tsp. Kalahari or Himalayan salt
• 1/2 tsp. of mesquite powder
• 1 and 1/2 l. of high-quality water

Directions

Place all ingredients in your blender with half the water. Add more water if needed. If you like it hot, add more pepper to the concoction. Enjoy!